Sparkling wine production

Results: 45



#Item
41Wine tasting / Burgundy wine / Bordeaux wine / Italian wine / Alsace wine / Sparkling wine / Australian wine / Sémillon / New Zealand wine / Wine / French wine / Riesling

INSTITUTE OF MASTERS OF WINE MASTER OF WINE EXAMINATION 2014 Theory Paper 1 – The Production of Wine – Part 1 (one question to be answered from Section A and two from Section B) Section A 1) How can viticultural and

Add to Reading List

Source URL: www.wine-searcher.com

Language: English - Date: 2014-06-09 21:48:02
42Rosé / Food and drink / Alcohol / Alsace wine region / Sparkling wine production / Wine from the United Kingdom / Sparkling wine / Wine

WEDDING WINES 2013 Eastcott is an owner run 6 acre vineyard and winery, where every stage of production for both sparkling and still wines is carried out on-site. Each year our wines have won recognition in the English &

Add to Reading List

Source URL: www.eastcottvineyard.co.uk

Language: English - Date: 2013-10-29 05:19:12
43Spanish wine / Sparkling wines / Alt Penedès / Appellations / Cava / Traceability / Aging of wine / Tooele Army Depot / Wine / Biotechnology / Catalan wine

FISCAL DEPOT Thanks to our special skills in the wine and cava sector, we are able to adapt the most innovative logistics technologies to the sector’s very specific necessities, to achieve optimized production process

Add to Reading List

Source URL: www.tmontserrat.com

Language: English - Date: 2012-06-06 10:27:17
44Food and drink / Pinot noir / North Coast AVA / Sparkling wine / Mendocino County wine / Wine tasting / Mendocino AVA / Chardonnay / Fermentation / Wine / American Viticultural Areas / California wine

2005 Reserve “Reserve” is Schramsberg’s top Pinot Noir-focused brut sparkling wine. Representing about 3% of our annual production, this richly-flavored and full-bodied sparkler is made from only the finest base-wi

Add to Reading List

Source URL: www.schramsberg.com

Language: English - Date: 2013-11-08 18:45:26
45Costs / Activity-based costing / Sparkling wine production / Business / Management accounting / Cost accounting

Georges Perrin and the GP cost calculation method: the story of a failure Yves Levant, PESOR Faculté Jean Monnet de Sceaux

Add to Reading List

Source URL: odlv.free.fr

Language: English - Date: 2006-08-04 02:29:19
UPDATE